| Student Type | Full-time (12-18 credits) | Part-time (1-11 credits) | Above 18 Credits |
|---|---|---|---|
| Berks County Residents | $2,175 | $145 per credit | $2175 + $145/credit for each credit above 18 |
| Other PA Residents | $3,690 | $246 per credit | $3690 + $246/credit for each credit above 18 |
| Non-PA Residents | $5,175 | $345 per credit | $5175 + $345/credit for each credit above 18 |
| International Students | See Schedule of Costs | ||
| Type of Service | Fees |
|---|---|
| College at Home (Telecourse) fee | $30.00 |
| Official transcript fee | $ 3.00 |
| Graduation application fee | $60.00 |
| Tech prep articulation fee | $22.00 per course |
| External evaluation of credits | $22.00 per course |
| Proctoring exam fee | $25.00 per exam |
| Lab fees are for students enrolled in, Culinary Arts, Practical Nursing, Respiratory Care, and Medical Laboratory Technician Programs. | |
| Culinary Arts Lab fee - CUL102 | $405.00 |
| Culinary Arts Lab fee - CUL126 | $405.00 |
| Health Professions Fee (See the Health Professions Programs) | |
| Lab fee | $405.00 |
| Malpractice Insurance (MPI) fee | $23.00 |
| Assessment fee - NUR100 and 150 | $125 per class |
| Assessment fee - NUR200 and 250 | $175 per class* |
| Assessment fee - PNP101 and 102 | $200 per class |
| Assessment fee - RES265 | $395.00 |
*Starting Fall 2013, this fee will be $125. For additional information see the fee schedule in the Student Catalog or contact the Admissions department. |
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